Menu of the day
THE RAW
Divine Oyster 14
€ 4 per piece
Gillardeau oyster 14
€ 6
Raw Red Prawns of "Ponza"
on aubergine cream and mullet bottarga 2
€ 20
Carpaccio of local fish
with toasted almonds and fresh red fruits 4, 13
€ 20
Red Tuna Tartare
of the Mediterranean Sea
with Andria burratina, sweet potato chips and pistachios 4, 7
€ 20
The Mixed Raw
25 € pp
minimum for 2 people
Raw Love
€ 35 pp
minimum for 2 people
THE COTTI
Selection of our Sea Supplì 1, 7, 14
€ 14
Exotic salad of prawns
with pineapple, mango, lime, datterini, mint
and Guacamole sauce 2
€ 16
Crostini with fresh dehydrated anchovies, cherry tomatoes and sweet and sour red onion 1, 4
€ 14
Crispy polenta with creamed cod and Tuscia truffle 4.7
€ 18
Breaded red tuna belly
with saffron mayonnaise, teryaki sauce
and field salad 1, 4
€ 20
THE FIRST
Artisan Tonnarello with cheese and pepper
with raw Violet Prawns of Ponza and lime 1, 2, 3, 7
€ 20
Risotto with scampi cream shaded with brandy 4, 7
€ 18
Calamarata - Gragnano pasta factory -
with Gaeta mussels, datterini tomatoes and pecorino cheese 1, 14
€ 15
Handcrafted trailing
with clams from Gaeta, paranza prawns from Ponza and
Roman broccoli 1, 14
€ 20
SECONDS
Our mixed grill 2.14
Mediterranean squid,
fish fillet
Purple prawns, prawns and prawns from Ponza
served on a plate of pink salt with citronette
€ 30
Grilled Octopus
with cannellini beans cream and sweet potato chips 14
€ 22
Sea bass strudel with artichokes and curry
on leek cream 1, 4, 7
€ 24
Bluefin tuna from the Mediterranean Sea
seared in sesame crust and black poppy seeds
with Guacamole sauce 4
€ 25
Frying our way 1, 4, 14
€ 22
The catch from the bank 4 :
Pezzogna x 1 person
baked or grilled
€ 40
Sea bream for 2 people
baked or grilled
€ 60
Sole x2 people
grilled or Mugnaia
€ 55
Fragolino for 3/4 people
baked or grilled
€ 80
THE SIDE DISHES
Fennel, radicchio and orange salad
€ 7
Sautéed chicory
€ 7
Baked potatoes
€ 7
Our Fried Puff Potatoes
€ 6
THE SWEETS
homemade
Crunchy almond cannolo with ricotta mousse and berries 1, 3, 7, 13
€ 8
Tiramisu by the glass 1, 3, 7
€ 7
Tart with custard and fresh berries 1, 3, 7
€ 8
Semifreddo with zabaglione with coffee and cream 3, 7, 13
€ 7
SWEET SEA 1, 3, 7, 13, 14
squid ink crumble, cashews,
s white chocolate and black cherry hemifreddo
€ 8
bread and service € 3 per person;
all dishes may contain allergens highlighted by EU regulation 1169/2011; for information on the presence in the preparations of substances or products that cause allergies, it is possible to consult the appropriate documentation that will be provided by the service staff.
All the products arrive at our restaurant following the cold chain; raw carpaccio and tartare are subjected to a sanitization process with lowering of the temperature as per EC Regulation 853/2004;
in the absence of fresh availability some products could be deep-frozen or frozen at the origin.
The service water is purified and microbiologically filtered;
Below is the table of allergens:
1 Gluten;
2 Crustaceans;
3 eggs;
4 Fish;
5 Peanuts;
6 Soya;
7 Milk;
8 Celery;
9 Mustard;
10 Sulfur dioxide;
11 Sesame;
12 Lupins;
13 Nuts;
14 Mollusks.
